New Q&A video with questions from Patreon supporters. Go to Patreon.com/KnifeSteelNerds if you want to support knife steel research.

00:00 Ultra high toughness with ferrite/martensite steels?

05:09 Normalize 80CrV2 with stock removal?

09:18 How much forging to eliminate carbide stringers?

11:16 Will CruForgeV ever come back?

12:25 What is the most important property for knife steel?

15:04 Different CATRA test for cooking knives?

17:22 Does bainite have a place in knives?

20:22 Austenitizing soak time?

23:40 High temperature tempering is bad?

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